Cantaloupes
Cucumis melo var. cantalupensis
Warm-season melon grown for sweet, fragrant fruit on spreading vines.
- Method
- Either
- Sun
- Full Sun; Fruiting Vegetables Perform Best With 8 To 10 Hours Of Direct Sun When Available.
- Harvest
- 73–80 days
Growing your garden…
Compare crops in this group using your USDA-zone suitability, planting windows, growing method, sun needs, and expected harvest timing.
8 crops · USDA Zone Not selected
Cucumis melo var. cantalupensis
Warm-season melon grown for sweet, fragrant fruit on spreading vines.
Cucumis sativus
Fast-growing warm-season cucurbit grown for slicing or pickling fruits.
Cucurbita pepo ornamental groups and Lagenaria siceraria
Warm-season ornamental and hard-shell cucurbits grown for displays, drying, and crafts.
Cucumis melo groups including Inodorus, Cantalupensis, Makuwa, and related classes
Smooth, netted, or striped Cucumis melo types including honeydew, Galia, Charentais, canary, Piel de Sapo, Asian, Crenshaw, and Casaba melons.
Cucurbita pepo / Cucurbita maxima / Cucurbita moschata
Warm-season cucurbit grown for mature winter-type fruit.
Cucurbita pepo
Warm-season cucurbit grown for tender immature fruits.
Cucurbita pepo, C. maxima, C. moschata, and related cultivated groups
Mature-rind squash grown for curing, storage, and winter eating in acorn, delicata, butternut, kabocha, hubbard, and spaghetti classes.
Citrullus lanatus
Warm-season melon grown on vigorous vines for sweet fruit.