USA · Crop Categories

Greens

Compare crops in this group using your USDA-zone suitability, planting windows, growing method, sun needs, and expected harvest timing.

Browse All Crops Planting Calendar

Crops in Greens

6 crops · USDA Zone Not selected

All Categories

Beta vulgaris subsp. vulgaris

Leafy beet relative grown for tender leaves and colorful edible stems.

Method: Either
Sun: Full Sun To Partial Shade; Leafy And Root Crops Are Generally More Shade-tolerant Than Fruiting Vegetables.
Harvest: 28–65 days

View Crop Guide

Brassica oleracea var. viridis

Hardy leafy brassica grown for large, nutritious leaves.

Method: Either
Sun: Full Sun To Partial Shade; Leafy And Root Crops Are Generally More Shade-tolerant Than Fruiting Vegetables.
Harvest: 55–80 days

View Crop Guide

Brassica juncea and Brassica rapa groups

A combined Edaphia crop covering mustard greens, Asian mustard greens, greens-only turnips, and dual-purpose turnips harvested for edible leaves.

Method: Either
Sun: Full Sun To Partial Shade; Leafy And Root Crops Are Generally More Shade-tolerant Than Fruiting Vegetables.
Harvest: 20–60 days

View Crop Guide

Brassica oleracea var. sabellica

Cool-season leafy brassica grown for nutritious leaves.

Method: Either
Sun: Full Sun To Partial Shade; Leafy And Root Crops Are Generally More Shade-tolerant Than Fruiting Vegetables.
Harvest: 29–75 days

View Crop Guide

Lactuca sativa

Cool-season leafy crop grown for tender leaves or heads.

Method: Either
Sun: Full Sun To Partial Shade; Leafy And Root Crops Are Generally More Shade-tolerant Than Fruiting Vegetables.
Harvest: 28–65 days

View Crop Guide

Spinacia oleracea

Cool-season leafy crop grown for tender leaves.

Method: Either
Sun: Full Sun To Partial Shade; Leafy And Root Crops Are Generally More Shade-tolerant Than Fruiting Vegetables.
Harvest: 24–45 days

View Crop Guide